Khichdi is a quintessential Indian consolation meals that has been cherished for generations. It’s a easy one-pot dish made with a mix of rice and lentils, cooked to perfection with an array of spices and greens. This dish is not simply every other meals; it is comforting, mild and healthful. Without ignoring the goodness of the plain previous khichdi, we’re in for some experimentation. Have you heard of atta vegetable khichdi? If not, it’s essential to learn about it and also you positively have to attempt it.
Also Read: 5 Dal Khichdi Recipes You Can Make For A Wholesome And Delicious Meal
The Wholesome Twist: Atta Vegetable Khichdi
Atta vegetable khichdi replaces rice with complete wheat flour, including a brand new layer of flavour and vitamin to the standard khichdi everyone knows and love. It takes the traditional dish to the subsequent stage by incorporating atta and a medley of recent greens.
Why Atta?
Atta, or complete wheat flour, is well-known for its excessive fibre content material. Fibre is a dietary hero that aids in digestion, retains you full, and helps general intestine well being. The atta vegetable khichdi makes for the proper meal that’s satisfying, wholesome and oh-so-delicious. It’s a flexible dish that may be loved for breakfast, lunch, or dinner, and it is a healthful possibility for each youngsters and adults. So, let’s learn to put together this pleasant dish.
Also Read: 7 Popular Varieties Of Khichdi From Across India You Must Try
How To Make Atta Vegetable Khichdi I Whole Wheat Vegetable Khichdi Recipe:
You’ll be stunned to see how simple it’s to make this khichdi. Start by making a paste of atta by combining it with water. Keep it apart. Then saute the greens of your selection in some ghee. Season with salt and a few frequent spices. Then add the atta pasta and cook dinner every thing properly with water.
Click right here for the step-by-step recipe for atta vegetable khichdi.
Once cooked, you possibly can high it with some extra ghee and garnish it with recent coriander leaves. Enjoy the pleasant twist on the standard khichdi.
About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she shouldn’t be pouring out her nest of ideas onto the display, you possibly can see her studying whereas sipping on espresso.
Source web site: meals.ndtv.com
