Burnt Your Curry? Follow These 5 Easy Tips To Fix It

Cooking isn’t as straightforward because it appears to be like. It is one thing that requires an entire lot of persistence, laborious work and most significantly, consideration to element. While working in a kitchen, it’s important to have all of the elements and gear in place previous to the method of cooking. This not solely helps you save time but in addition prevents any last-minute kitchen disasters. One such widespread drawback that the majority of us face whereas cooking is ending up with burnt dishes. Did you overlook to decrease the flame or change off the fuel when you have been busy chatting on the telephone? Well, if this sounds acquainted to you, you are on the proper place. Here we carry you some straightforward tips about the way to repair a burnt curry. Check them out under.

How Do You Fix A Burnt Curry? Here Are 5 Easy Tips To Fix A Burnt Curry:

1. Change The Container

The best trick to save lots of your burnt curry is to instantly change the container. If you proceed to cook dinner it in the identical pot, it could result in additional burning and finally outcome within the spreading of burnt flavours to the complete curry. You also needs to keep away from mixing the curry and scraping the underside a part of the container.

Also Read: Don’t Know What To Do With Burnt Milk? Fix It With These Easy Tips

2. Add Potato

Did you recognize potatoes might be used to repair a burnt curry? Yes, you heard us. Add a uncooked and peeled potato to the burnt curry for round 15-20 minutes. Now, take away it and reheat the curry once more. This permits the potato to soak up all of the burnt flavours from the curry.

_{Potatoes will soak up the burnt curry.}

3. Add Lemon Juice

Lemon juice works as an efficient treatment to repair burnt curries. Since lemon is acidic in nature, it helps in balancing out the flavours. You may additionally use vinegar, white wine, or tomatoes, relying on the kind of curry that you’re making. Make positive simply so as to add a splash to get the most effective outcomes.

4. Add Milk

Adding milk is likely one of the greatest methods to take away the burnt scent from a curry. The pure fats current in milk helps in absorbing odours and robust flavours. Other dairy merchandise akin to butter, cream or yogurt are equally efficient in eliminating the burnt scent.

Also Read: 8 Creative Ways to Utilise Sour Curd in Your Kitchen

5. Adjust The Spices

Depending on how burnt your curry is, it’s possible you’ll want so as to add or scale back the spices to assist carry out its flavour. Additionally, you can additionally add 1-2 cinnamon sticks to the curry and boil it for a couple of minutes. Cinnamon will soak up all of the burnt flavours from the curry and provides it an fascinating style.

Try out these tricks to save your burnt curry and tell us how they labored for you within the feedback part under.