Craving Bread Pakoda? Now Enjoy It Guilt-Free With This Air Fryer Recipe

Bread pakoda holds a particular place within the hearts of Indians. While they’re significantly loved throughout night tea time, their cravings can kick in at any time. The feeling of biting into these triangular deep-fried bread snacks is likely one of the most unbelievable emotions. However, they’re additionally loaded with energy, which makes them an unsuitable possibility for folks attempting to eat wholesome. But maintain on; you needn’t deprive your self of such snacks utterly. After all, everybody deserves their justifiable share of indulgence in such meals. Wondering how is that this potential? Well, all of it comes right down to the way you put together the bread pakoda. In this text, we’ll be sharing an air fryer bread recipe with you which you could get pleasure from completely guilt-free. 

Is Air Fryer Bread Pakoda Healthy?

The reply is sure! Bread pakodas made in an air fryer reduce down on energy to an incredible extent. This is as a result of the method includes completely no oil or little or no oil as in comparison with the standard deep-frying technique. By getting ready bread pakoda this manner, you’ll be able to get pleasure from the identical style with out compromising in your well being. Now, is not {that a} win-win scenario?
Also Read: Indian Cooking Tips: How To Make Street-Style Bread Pakoda At Home (Watch Video)

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How To Make Bread Pakoda In Air Fryer | Air Fryer Bread Pakoda Recipe

To make this air fryer model of bread pakoda, begin by making use of pudina chutney to the bread slices. Now, unfold the boiled potato combination on it and canopy it with one other slice. Cut the bread slices diagonally and hold them apart. Next, add besan to a bowl together with haldi, crimson chilli powder, salt, baking soda, and suji to make a thick batter. Dip the bread slices into the batter and permit the surplus batter to drip. Line the air fryer basket with parchment paper and place the bread pakoda on it. Preheat the air fryer for 5-7 minutes at 180 levels C. Air-fry the bread pakoda for a couple of minutes. This will take round 10 minutes. You can brush some oil in between and flip them. Once carried out, take away from the air fryer and serve scorching with chutney or ketchup. Click right here for the entire recipe for bread pakoda within the air fryer. 

How To Prevent Bread Pakoda From Sticking To The Air Fryer Basket?

A typical drawback that you could be encounter whereas utilizing this technique is bread pakoda sticking to the air fryer basket. This is as a result of we’re utilizing much less oil with this technique. However, don’t hesitate to flippantly grease the basket. Don’t fear; this quantity of oil will not trigger any hurt to your well being. Also, make sure that to by no means crowd the basket with all of the bread pakodas collectively, as this could trigger them to stay collectively and create a large number.
Also Read: How To Make Aloo Bread Pakoda; A Yummy Fulfilling Snack To Sate Your Cravings

Try this scrumptious air fryer bread pakoda recipe and revel in it in your subsequent teatime session. Meanwhile, listed here are another vegetarian air-fryer snack recipes you need to attempt.

About Vaishali KapilaVaishali finds consolation in consuming parathas and rajma chawal however is equally captivated with exploring totally different cuisines. When she’s not consuming or baking, you’ll be able to typically discover her curled up on the sofa watching her favorite TV present – FRIENDS.

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