Pakodas are the last word tea-time snack in India and there’s no denying this. The better part? Making them is fairly easy. You decide your favorite vegetable, dip it into spiced gram flour batter and fry them until they’re crispy and golden brown. But in as we speak’s digital world, each humble snack is a sufferer of some weird meals experiment and the newest on the listing is the pakoda. What is that this new experiment you ask? Meet Dairy Milk Silk pakoda. Yes, the favored chocolate bar has now been reworked right into a pakoda and a video of this dish has gone viral on social media, incomes thousands and thousands of views alongside the best way. While the views proceed to rise, foodies on the web are clear that they ‘hate’ the dish.
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In the video, a complete Dairy Milk Silk chocolate bar is dipped in a bowl of thick gram flour batter. After it’s coated fully, the seller fries the chocolate bar in sizzling oil. When the batter turns golden and crispy, the Dairy Milk Silk pakoda is reduce in half and served. Take a take a look at this viral video beneath:
More than three million folks have watched this video, leaving 1000’s of feedback and likes. “Bas issi tarah uppar narak mein bhi tel garam ho raha hai (Just like this, oil is getting heated in hell)”, one consumer wrote. “Isse acha to Sooryavansham waali kheer kha lo guys (It’s better to eat Sooryavansham’s (movie) kheer than eating this)”, added one other.
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An individual commented, “Agar mein yeh video dekhne ke baad zinda bacha to zaroor khaunga (If I will be alive even after watching this video, then I will definitely eat this)”. Someone penned, “Dairy milk. My love. Tum logon ne usko bhi maar dala. Pata hai kitni yaadein juri hai dairy milk ke saath. (Dairy Milk is my love and you people killed it. Do you even know how many memories are attached to Dairy Milk?)” “Emotional damage”, learn one remark.
What are your views on this distinctive chocolate pakoda recipe? Tell us within the remark part beneath.
Source web site: meals.ndtv.com
