The yr 2024 has simply begun and we’re gearing as much as have fun the primary few festivals on the New Year calendar. In India, it’s an auspicious time of the yr because the nation is all set to mark Makar Sankranti in only a few days. One of probably the most broadly celebrated festivals of the yr, Makar Sankranti marks the tip of winter solstice and the start of the season of harvest in India. This transition leads to hotter and longer days, bringing an finish to the chilly and harsh winter season. It can also be known as Maghi, Poush Sankranti, or just Sankranthi in several elements of the nation. The competition additionally sees a regional spin throughout India. In Punjab, we have fun Lohri, whereas, in Assam, this competition known as Magh Bihu. Tamil Nadu marks it as Pongal and Karnataka calls it Ugaadi.
Makar Sankranti 2024: When Is Makar Sankranti? Date And Tithi:
Every yr, Makar Sankranti falls on the photo voltaic month of Makara and the lunar month of Magha. This is why the competition is known as Magha Sankranti or Makar Sankranti. This yr, Makar Sankranti will likely be celebrated on January 15, 2024 (Monday).
Makara Sankranti Punya Kala – 07:15 AM to 05:46 PM | Duration – 10 Hours 31 Mins
Makara Sankranti Maha Punya Kala – 07:15 AM to 09:00 AM | Duration – 01 Hour 45 Mins
Makara Sankranti Moment – 02:54 AM
(Source: www.drikpanchang.com)
Also Read: Makar Sankranti 2024: 6 Makar Sankranti Sweets That Spell Indulgence
Makar Sankranti 2024: How Is The Festival Celebrated In India:
As mentioned earlier, Makar Sankranti is known as probably the most vital festivals of the agro-based nation – India. If you discover, you can find completely different areas celebrating the day with completely different customs and rituals. On today, folks get up early, take a dip within the Holy Ganges, and provide their prayers to the Sun God. Then we clear and embellish our homes to herald prosperity. Besides, meals performs a serious function throughout Makar Sankranti. In Bengal, folks make pithe-puli and payesh (kheer) with newly harvested rice (notun chaal), recent gur (notun gur) and milk. People in Maharashtra put together puran poil and tilachi ladoo (til ladoo) and distribute them amongst family and friends. Whereas, in Gujarat, Makar Sankranti is all about flying vibrant kites and having fun with delicacies ready with til and gur. Parts of Uttar Pradesh, Himachal Pradesh, and Bihar put together khichdi (with newly harvested rice and dal) to mark this auspicious day.
Makar Sankranti Special Recipes: 6 Festive Dishes That Can Be Cooked In 5 Minutes:
As Makar Sankranti is simply across the nook, we determined to deliver you some scrumptious festive recipes that may be whipped up in simply no time. These fast and simple festive recipes have been shared by meals vlogger Parul on her YouTube channel ‘Cook With Parul’. Let’s have a look:
1. Til Gur Chikki:
To make til gur chikki, first dry roast white sesame seeds and hold apart. Then add grated jaggery in a pan and prepare dinner till the jaggery will get a considerably sticky consistency. Then add the roasted sesame seeds and blend. Finally, unfold the combination on a greased parchment paper and let it set.
2. Til Gur Ladoo:
Much just like the chikki recipe, it’s important to roast the til after which put together syrup with jaggery. Then add the til in jaggery syrup and blend every little thing nicely. Finally, swap off the flame and make small rounds out of the combo.
3. Sweet Patties:
We discovered a novel recipe that can add selection to your makar Sankranti unfold. This dish known as candy patties. Here, a mixture of rice flour and atta are blended in jaggery syrup to organize tender dough. Give these candy patties a form and canopy nicely with til. Finally, fry these patties nicely and luxuriate in.
4. Til Nariyal Barfi:
We love barfi, do not we? Considering the recognition, here is a barfi recipe we discovered so as to add to your festive unfold. Start this dish by roasting the til nicely and grinding half of it. Then warmth milk and add the blended til to it and blend nicely. Add cardamom powder to it and blend. Now, add the remainder of the roasted til to the combo. Prepare tender dough; ensure it would not get sticky. Turn off the flame and switch the combo to a tray. Garnish with pistachio and let it set. Cut barfis and luxuriate in.
5. Chumchum Gajak:
Love crunchy, candy gajak? Here’s a novel gajak recipe for you. It is made with til and gur. Both the components are blended after which blended in a kadhai to type a tender dough. Then just like the barfi, set the combo on a tray and minimize rounds out of it. You also can garnish with pista slices.
6. Peanut Chikki:
Prepare gur syrup and add roasted peanuts to it. Spread it on parchment paper and roll it flat. Cut it into small items and serve.
Watch the detailed recipe movies right here:
Also Read: Makar Sankranti 2024: What Is The Significance Of Having Khichdi On This Festival
Try these dishes and make your competition an indulgent affair.
Happy Makar Sankranti 2024!
Source web site: meals.ndtv.com
