ICYMI: Watch How This Prague Restaurant Sends Food To Your Table Using Mini Trains

In in the present day’s digital age, know-how has reworked the way in which we expertise meals and eating. From modern cellular apps that permit us to position orders with a easy faucet to state-of-the-art kitchen devices that elevate residence cooking, know-how has turn into an integral a part of the culinary panorama. The introduction of robotic waiters in some institutions has not solely sped up service but in addition introduced a component of enjoyable to the eating course of. A notable instance is a restaurant in Prague that took innovation to a different stage by incorporating miniature trains to ship meals on to tables.
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Nestled in Wenceslas Square, Prague, Vytopna Restaurant stands out as a fairly priced steakhouse with scrumptious choices. What units it aside is a 400m miniature railway that weaves across the complete restaurant, together with down the middle of the tables. This is reportedly a ardour challenge for the house owners, who love conventional railways. The miniature trains, reaching speeds of 20 km per hour, ship drinks on to your desk. The menu options easy-dining worldwide fare, with a concentrate on beef specialties. Come for the meals, keep for the distinctive miniature railway journey. As the practice departs and makes its approach to your desk, you get to take pleasure in a visible feast of expertise, including to the eating expertise. Watch the video right here:

A patron, who had beforehand visited the restaurant, enthusiastically shared on X (previously Twitter), “I’ve been here, and it is so awesome! Please order in small quantities each time so you can experience the delight of a mini train delivering your goods multiple times.”

“That’s technology and innovations right there,” one remark learn.

Someone else questioned concerning the costs, writing, “Innovation is superb, but I’m sure this place would be quite costly.”

Meanwhile, one other consumer commented, “I cannot even imagine how much money they must be saving but not having a waiter go around the table.”
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Vytopna presents a tasty menu with a concentrate on straightforward worldwide dishes, particularly their specialty – steaks. Their steaks and burgers are sourced from native farms and aged for as much as 120 days. The daily-changing steak menu consists of rib-eye, tenderloin, and rump steak, whereas the burgers are equally attractive. They additionally serve grill specials, recent fish, salads, and scorching sandwiches.

Source web site: meals.ndtv.com

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