Kitchen Tips: How to Store Wheat Flour For Long: 5 Easy Tips To Follow

Wheat flour is a staple ingredient in most kitchens, used to make quite a lot of dishes together with roti, paratha, sweets, and plenty of different issues. It is a typical apply to buy and retailer flour in bulk portions to save lots of effort and time. However, improper storage of flour can result in the event of lumps or the expansion of bugs reminiscent of worms, rendering it unsuitable to be used. This could be particularly problematic in areas with fluctuating climate situations, the place modifications in temperature and humidity can facilitate the expansion of bugs.

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To forestall the spoilage of flour, it is very important retailer it correctly. In this text, we are going to share some straightforward suggestions that may provide help to hold your flour contemporary and free from bugs. By following the following pointers, you’ll be able to retailer flour for an extended time and be certain that it stays usable on your culinary wants.

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Here Are 5 Easy Tips To Store Wheat Flour:

 Store within the Refrigerator

The best option to retailer flour is to place it in a glass jar or an hermetic plastic container and retailer it within the fridge. Make positive the lid is tightly closed to forestall moisture from getting into. This will provide help to retailer the flour for a number of days.

Use Stainless Steel Container

Moisture could cause the flour to spoil shortly, so it is very important use a metal container to retailer flour. Before filling the container with flour, wash it and dry it within the solar to take away any moisture.

Use Salt

Adding 4 to five teaspoons of salt to the flour is a straightforward and efficient option to forestall bugs from moving into it. To use this tip, add two to 3 spoons of salt to half the flour within the container and blend nicely. Then add the remaining flour and blend once more by including one or two spoons of salt. This will assist hold the flour contemporary for an extended time.

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Use Bay Leaf

Adding a bay leaf whereas storing flour is one other efficient option to hold bugs away. The sturdy aroma of bay leaf repels bugs and you’ll simply take away the bay leaf whenever you use the flour.

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Always Check the Manufacturing Date

When shopping for flour, at all times examine the manufacturing date. Avoid utilizing flour that’s greater than a month outdated. Ideally, attempt to use the flour inside a month of the manufacturing date.

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By following the following pointers, you’ll be able to retailer wheat flour for an extended time and hold it free from bugs.

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Source web site: meals.ndtv.com

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