Boiling milk earlier than placing it to make use of is a typical apply adopted in each family. But this may be fairly a job each single day. Why? What should you preserve the milk vessel on a range and get engaged in another work? You would not even know when and the way, however the milk might spill over immediately. Now what? You are compelled to spend some extra time within the kitchen cleansing the range, kitchen platform and the encircling space. Who likes all this further work? But, let’s agree that all of us have skilled this whereas working within the kitchen. Are you somebody who falls prey to the same scenario often? If sure, then we guess you should be questioning about methods to forestall this from occurring. Here’s one thing attention-grabbing it’s good to know. Chef Pankaj Bhadouria posted a video on Instagram underneath the title “Pankaj Ke Nuskhe,” the place she shared two straightforward hacks to forestall milk from spilling over.
(Also Read: Kitchen Tips: 5 Mistakes We Must Avoid While Storing Food In Refrigerator)
In the caption, Pankaj talked about, “Pankaj Ke Nuskhe: How to Prevent Milk From Boiling Over. We all have been in this situation. But not anymore. Try these amazing nuskhas.”
Here are the 2 hacks shared by Pankaj Bhadouria:
1. Take the vessel through which you may be boiling milk and line it with some oil on the edges. Just rub some oil on the rim of the vessel. Why, although? The chef defined that this step would forestall milk from crossing the oily floor and it’ll thus keep inside solely.
2. Do you might have a picket spatula at house? If sure, then, simply put it on the utensil through which the milk is being boiled. The spoon will cease milk from spilling over even after it has boiled.
(Also Read: Milk Gone Bad? Make Pakodas, Kalakand And More Recipes From Curdled Milk)
Pankaj Bhadouria additionally shared some suggestions associated to preserving your stress cooker clear. Usually, most of us use a stress cooker to organize dal for the common meal. But usually, you discover that the turmeric water within the dal has come out leaving a pressure on the lid of your cooker. We have good news for you. Chef Pankaj said that this entire factor may be prevented from occurring. How? All you need to do is observe a fast and simple step earlier than cooking dal. Remove the whistle from the lid of your cooker, first. Make a gap in tissue paper and insert it by way of the vent pipe. Put the whistle again from the place it was taken off. According to Pankaj, the tissue paper will soak all the additional water with out letting the cooker get affected. Do you wish to strive the hack now? Click right here to know extra
(Also learn: Kitchen Tips: 9 Smart Ways To Save Time In Kitchen)
It’s at all times good to know some kitchen hacks that show you how to whereas cooking. Isn’t it?
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Source web site: meals.ndtv.com
