Badshah is thought to don many hats. The 39-year-old rapper is the 4th most adopted Indian artist on Spotify. But the well-known singer has additionally ventured into the enterprise, vogue and philanthropy sectors over time. Recently, Badshah has introduced his maiden funding within the hospitality sector. He is all set to launch three manufacturers – Sago Spice Symphony, Seville and Sidera – in partnership with Babita Puri Gupta and Udayveer Gupta. All three institutions might be positioned in an expansive 9,000 sq. ft. house within the upscale neighbourhood of Sector 26 in Chandigarh. The group behind the trio have employed promising cooks from throughout the nation to show their skills in whipping up Indian, Lebanese, Continental and Pan-Asian fare.
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Sago Spice Symphony is a wonderful eating restaurant serving Indian delicacies. Diners can feast on desi favourites whereas appreciating the earthy vibes round them – marked by heat accents, terracotta pottery, cream floral upholstery, glazed tiles, and pure stonework. Signature delicacies embody Sona Murgh Kebab, Lagan Ka Murgh, Sago Dal Makhni, and Chupa Rustam Beetroot Kebab.
Seville might be a restaurant-cum-lounge specialising in Continental and Lebanese flavours. The venue boasts an illuminated open-to-sky roof, rustic picket chandeliers, mosaic flooring and wood-carved murals accentuating the impartial color palettes. Highlights from the menu embody Chicken Krapow Bowl, Edamame Truffle Rice & Burnt Garlic Sauce and Wild Mushroom With Cream Cheese Dimsum.
Sidera might be a Pan-Asian cocktail bar positioned at a below-ground degree. The house is designed to entice younger patrons to immerse themselves in a one-of-a-kind after-hours expertise. Expect luxe leather-based furnishing, textured partitions with fluorescent accents, a dune-shaped arched ceiling with glow-in-the-dark stars and a backlit marble and onyx bar. Along with delicious bar bites, must-try concoctions from the menu embody ‘Temple Run’, ‘Green Velvet’, ‘Flower Power’, ‘Paradise Found’ and ‘Roses In Bloom’.
Sago Spice Symphony and Seville can even be serving expertly crafted drinks. But the one you can’t miss is ‘Badshahi’ (named after the rapper himself) that includes a mix of milk, rose, gulkand, contemporary cream, rim with edible gold flakes.
Regarding the enterprise, Badshah has stated, “My love for gastronomy has been a long-standing one and one of my biggest passions after music is food. I’m extremely excited to embark on this brand-new journey and spearhead it from a city that has given me so much and made me who I am today. The brand’s vision is to indulge culinary aficionados seeking an out-of-the-ordinary gastronomical experience.”
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Source web site: meals.ndtv.com
